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Fancy Footwork

Although I wasn't able to technically work on a craft project (although I did get some ribbon lengths cut so maybe that counts?) I have had somewhat of a productive day. After Ryan spent an hour and a half yesterday afternoon searching for a CD that is nowhere to be found, he decided that we were going to work on cleaning out the garage today. When it was discovered that Baby L didn't get the memo about sleeping in on Saturdays (normally he sleeps in a little bit, but nooooo...not today), we decided to hurry and get some things done before it got too hot. We managed to tidy up a bit and throw some things out...which is always fun. More important news is that Baby L has yet to poop...yesterday or today. Needless to say, we've been waiting for the grand event...I've even put the nicer diapers on him today because I know when it happens...well, let's just say that I expect there will be a bath involved. (I told you that you'd get a poop schedule, didn't I?) ...

Another Challenge? Possibly.

I've now been back at work for a little over a month now. What do I have to say about working full time while having a five month old baby? This. Is. Hard. My routine is packed, many times I crash on the way to bed...sometimes I don't even remember my head hitting the pillow. And yet, among this fast tracked schedule, there are still other things that I want to accomplish. Some of those things are craft projects that I started at some point...some of them YEARS ago. (One of them was started in high school...and yes, I still have it. I've actually moved it with me for four house moves. Why? No clue. ) My SIL and her sister and mother have also started a craft blog. They've been making posts of the cutest things and have invited me to join in, but...when do I post? WHAT do I post? Granted, I'm somewhat crafty...I'm no Martha Stewart, but I can hold my own. So...I started looking around and mentally gathering all the projects I need to finish and the ones t...

Hey, What Do You Know? I AM Still Alive!

So, yes, I do realize it's been one whole month since my last blog post. I've had a few things going on. :-) My challenge officially ended last Sunday when we were down to fish and spicy sausage. Seriously, that was the only meat left in the freezer. I still have some frozen veggies and breads and such, but the stockpile is considerably lower since when I first began. Although I've been making lots of room in the freezer by eating what I already have, I now am somewhat negating the whole challenge by cooking meals and freezing them in containers for lunches when we're at work. As this seems to be my latest kick...you might say I'm a cooking, freezing, fool. And that's okay. It's SO nice to grab a container on the way to the car and know that I'll be having a nice home cooked lunch. I've also learned to cook extra when I'm cooking my normal suppers. I take the extra and place it in containers, let it cool completely on the counter, label it, and ...

Day 29: I Skipped Yesterday

I kinda gave in yesterday and went to Publix to hit some coupon deals (which is why I'm not counting yesterday). However, I mainly just bought things that we didn't have or things that were free and I wanted to try (like the Sandwich Shop Mayo...which I actually found pretty tasty). Overall I spent $28 and some change. But...since I was a bit bummed about going back to work, I felt that I needed something to cheer me up. (I now realize how pathetic it is that buying food cheers me up, but...we all have our vices, right?) Yesterday I had oatmeal for breakfast (just a few more packs to go!) and a glass of milk. Is it sad that as I sit here I honestly cannot remember what I had for lunch? Probably so...or maybe just another sign that I'm getting old and my mind is slipping. We had small group and the main dish was hamburgers and hot dogs so I took some Boston Baked Beans in the crockpot. I actually used my smaller crockpot (the one for cheese dips) and it was the perfect size....

Day 28: Must. Hold. Out. Well...maybe...

Terrific Tuesday...has not been so terrific. I go back to work Thursday and I'm quite nervous about it. Fortunately, I work somewhere that allows me to show up anytime between 6:00 and 9:00 am. Sweet, right? I normally like to go in early so I can leave work early. If I get in at 7:00 and take a half hour lunch, I can leave at 3:30 and make it home by 4:00. If this is no big deal for you, try leaving work from the beach, hitting the flyover only to discover that doesn't understand the rules about moving your car after it's once again backed up due to Spring Break, a brush fire, or some idiot that has caused yet another wreck on the bridge (or near the bridge) (or somewhere that affects traffic on the bridge) (or somewhere within 20 miles of the bridge). Seriously, when I worked for the engineering company, I was constantly finding myself crying while sitting at a standstill on the flyover. At one point I was knitting a blanket for a friend and everyone thought I was th...

Day 27: Almost A Month?!?!

Yesterday I crossed a line. You know that line that separates the twenty-somethings from the women ? Yesterday I totally flew over it. Yesterday I cooked my very first chuck roast. I pulled it out of the freezer Sunday night and let it thaw overnight. Yesterday morning I rinsed it off, put it in my slow cooker (seriously, if you don't have one, you SO need to get one...everybody's doin' it!), put some minced onion and grinder seasonings on it and filled it up with water. I turned it on high and let her go. For breakfast it was instant oatmeal and milk, lunch was...drum roll please...baked ziti! Let's not talk about snack...(Heath Klondike bar)...and supper was the most succulent roast I think I've ever eaten. I wish I could have taken a picture that could have captured how it tasted. It was that good. And of course, Baby L woke up JUST as we were about to sit down and I had to go feed him so Ryan went ahead and ate. I could hear him saying, "Baby, this...

My Freezer Challenge: Days 25 and 26 (Saturday and Sunday)

Saturday morning I had a baby shower to attend for a sweet, sweet friend. She's due in August (poor girl) to have her second baby. This shower wasn't like any other, though. When I tell you the "theme" you're going to laugh...you're going to laugh because no other shower could possibly have my name written all over it like this one did. It was. A. FOOD SHOWER. Seriously, no kidding, I'm not lying. The idea was to bring ready-to-freeze or already frozen meals for the family to be able to heat up and eat during the first few days and weeks of bringing the baby home. Awesome idea, right? Let me tell you, I might be throwing some of these for my friends in the future. Our church has a ministry called "Labor of Love" that also provides meals for the first week and I cannot tell you how much of a blessing it was to not have to worry about preparing food. When you're bleary eyed from so sleep, freaking out because you're not sure if you...